Sushi & Global Bistro
Contemporary, neon-accented setting for innovative sushi & Japanese dishes, with outdoor tables.
Telephone Reservations available
Hours of operation
Monday – 11 am to 9pm – For limited time, happy hour all day
Tuesday through Thursday – 11 am to 9 pm
Friday and Saturday -11 am to 10 pm
Sunday – 11 am to 9 pm
Serving Sushi and International Cuisine with a contemporary flare
Pisces Salad - 10
Romaine with slaw, Tomato, Cucumber, with a Ginger dressing. Garnished with Toasted Almonds and Croutons.
Cocunut Shrimp - 17
Panko Coconut Encrusted Shrimp, Pineapple Salsa, Coconut Aioli, Mango Vinaigrette, Kaji Pepper Sauce, Coconut Flakes
Pisces tataki - 18-20
Yuzu Ponzu Pickle, Purple Cabbage, Carrot, Jalapeno, Habanero & Orange Masago, Sesame Seeds. Your Choice of Salmon, Yellowtail or Tuna. Prepared Raw, Garlic Seared, Cajun Seared, or Poppy Seared.
pork gyoza - 12
Pork Stuffed Dumplings, Yuzu Ponzu, Truffle Sesame Oil, Scallions, Sesame Seeds.
Dunedin Dream - 20
Panko Fried Grouper, Cream Cheese, Avocado, Topped with Spicy Tuna, Garlic Aioli, Sweet Chili, Wonton Strips, Scallions, Masago, Sesame Seeds.
Firecracker - 18
Lemon Aioli Lump Crab, Jalapeño, Avocado, Cucumber, Topped with Spicy Tuna, Chipotle Aioli, Kaji Sauce, Tempura Crunchies, Habanero & Orange Masago, Scallion, Sesame Seeds
Jaloscream - 18
Spicy Tuna, Jalapeno, Cream Cheese, Topped with Cajun Salmon Tataki, Garlic & Chipotle Aioli, Key Lime Miso, Masago, Black Tobiko, Sesame Seeds.
Manhattan - 21
Spicy Tuna, Avocado, Cucumber, Topped with Fresh Tuna Sashimi, White Truffle Microgreens, Masago, Sesame Seeds.