Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness | All items are prepared to order | All soy-based sauces are gluten-free • (R) Raw or Undercooked item | (V) Vegetarian item | (VG) Vegan item | (GF) Gluten-Free item | (S) - Spicy
Soup and Salad
Miso Soup (GF)
Seaweed Salad (GF, V)

Kani Salad
Krab Spicy Bluefin Tuna
Ginger Salad (V)

Wasabi Caesar
First Flavors
Lobster Rangoons

White Truffle Gyoza (V)
Fried Vegetable Spring Rolls (V)
Coconut Shrimp (S)
Edamame (VG, GF)

Pisces Fried Rice

Pisces Guacamole (V)
Tuna Tower
Pisces Tataki
Check out our homemade sauce list! Ask your server about protein add to your roll options.

Tataki (S)
Elevate Your Roll
Vegetarian Sushi
All rolls made with white rice and seeds | Substitute brown, wild and red quinoa rice blend for +$
Veggie (V)
Sweet Tater (VG)

I Yam What I Yam (V)

Mofongo Bongo (V, GF)
You Are What You Beet (V)
Yucan't Touch This (V, S)

Veg Head (V)

Shroom A Zoom (VG)
The Next Level
All rolls made with white rice and seeds | Substitute brown, wild and red quinoa rice blend for +$

White Ninja (R)

Manhattan (R, S)
Salmhattan (R)
Catepillar
Jaloscream (R, S)

Volcano (S)
Aztec (S)
Coral Reef (R, S)
Firecracker (R, S)
Mexicali Blues (S)
Nigiri
With Rice | 2 pieces, garnished with citrus fruit, masago, scallions and seeds.
Yellowtail, Japan (Hamachi, R)
Krab (Kanikama)
Tuna, Bluefin (Maguro, R)
Scottish Salmon (Sake, R)
Shrimp (Ebi)
Eel (Unagi)
Canadian Scallops (Hotate, R)
Smoked Salmon (Sumookusamon)
Lump Crab Lemon Aioli (Kani)
Avocado
Alaskan Salmon Roe (Ikura)
Masago (Orange or Habanero)
Tobiko (Black or Wasabi)
Sampler (No Substitutions)
Sashimi
No rice | 3 pieces, garnished with citrus fruit, masago, scallions and seeds.
Chutoro R
Yellowtail, Japan (Hamachi) R
Krab (Kanikama)
Tuna, Bluefin (Maguro) R
Scottish Salmon (Sake) R
Shrimp (Ebi)
Eel (Unagi)
Canadian Scallops (Hotate) R
Smoked Salmon (Sumookusamon)
Lump Crab Lemon Aioli (Kani)
Avocado
Alaskan Salmon Roe (Ikura)
Masago (Orange or Habanero)
Tobiko (Black or Wasabi)

Sampler (R)
Classic Sushi
All rolls made with white rice and seeds | Substitute our brown, wild and red quinoa blend for +$
Tekkyu (R)
California
Spicy Tuna (R, S)
Mexican (S)
Tampa (S)
Salmon Crunch (R)
Alaskan
Arizona (R)
Royal California

Rainbow (R)

Spider (S)
Homemade Sauces
Pick a sauce, or a few to kick up your meal | All sauces are +$ | Tamari (Gluten Free Soy Sauce) $1.00
Sriracha Aioli (Spicy Mayo) (S)
Chipotle Aioli (S)
Kaji Pepper (S)
Habanero Lychee (S)
Garlic Aioli
Sweet Chili
Yuzu Ponzu
Kabayaki (Eel Sauce)
Basil Balsamic
Mango Vinaigrette
Coconut Aioli
Key Lime Miso
Chimichurri
Ginger Vinaigrette
Finishing Touches

Flourless Chocolate Torte (GF)

Churro Cheesecake Wontons
Sesame Balls (GF, V)
Monday-Friday 12pm-2pm
Menu
2 For $12.00
CHOOSE ANY 2:
Tapas
Soup & Salads
Sushi
Nigiri Sampler
Sashimi Sampler
Pieces Fried Rice
Mondays - All Day
Tuesdays-Fridays - 2pm-5pm
Sundays - All Day for hospitality, nurses, teaches and first responders (with ID)
No substitutions or modifications, Dine in only.
Not available on Holidays or Event Days.
No offers or coupons can be used towards happy hour items.